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Top 100 Tiktok Bebida alimenticia Videos (Reino Unido)
KFC Zinger Burgers 🔥 For the Chicken: • 2 boneless chicken thighs or breasts • 200ml buttermilk (or milk + 1 tbsp lemon juice) • 1 tsp paprika • 1 tsp cayenne pepper • 1/2 tsp garlic powder • 1/2 tsp onion powder • 1/2 tsp salt • 1/4 tsp black pepper For the Coating: • 100g plain flour • 40g cornflour • 1 tsp paprika • 1/2 tsp cayenne pepper • 1/2 tsp garlic powder • 1/2 tsp white pepper • Pinch of salt (optional: MSG) To Fry: • Neutral oil for deep/shallow frying To Serve: • 2 brioche buns, toasted • Mayo mixed with a squirt of sriracha or hot sauce (or use spicy mayo) • Iceberg lettuce, shredded • Optional: cheese slice, pickles, or sliced tomato 1. Marinate the Chicken Mix the chicken with buttermilk, spices, and salt. Cover and marinate for at least 1 hour (overnight is better). (I did about 10 mins & was still delicious) 2. Make the Coating Mix flour, cornflour, and all coating spices in a bowl. Remove chicken from the marinade and dredge in the flour mix. Press firmly to get those crispy bits. 3. Double Dredge (Optional for Extra Crunch) Dip chicken back into a bit of buttermilk, then dredge again in flour mix. 4. Fry Heat oil to 170–180°C. Fry chicken for 5–7 mins (thighs) or 6–8 mins (breasts) until golden and cooked through. Drain on a wire rack. (You can test with a piece of bread or potato to see if it floats) 5. Assemble the Burger Toast the buns, spread spicy mayo on both sides, layer lettuce, then the crispy chicken, then more sauce. Add extras if using. #fromscratch #familydinner #30minutemeals #Fakeaway #kfc #zingerburger
شكرًا للأخ ناصر الوبير على هذا الشعر الرائع الذي فعلاً لامسني من الداخل. #وائل_شرف #صبحي_الرفاعي #باب_الحارة
Falafel Wrap 🥙 🇱🇧 . . . #falafel #falafelwrap #lebanon #lebanesefood #homecooking #comfortfood
Shakshuka 🍅 Ingredients (serves 2): 1/2 red onion 1 red bell pepper 6 tomatoes 4-5 eggs 1 tbsp tomato paste 1 tsp sweet paprika 1/2 tsp ground cumin 1/2 tsp ground coriander 1/2 tsp chilli flakes Salt Black pepper Fresh parsley 1 tbsp olive oil Feta cheese Fresh bread or pita ——— Method: 1. Dice the onion, pepper and tomatoes. 2. Heat the oil in a wide, deep frying pan over medium heat. 3. Cook the onion for 5 minutes until soft, then add the red pepper and tomatoes. Cook for 5 minutes. 4. Stir in the tomato paste, cumin, paprika, ground coriander, chilli flakes, salt and black pepper. 5. Simmer uncovered for 10 minutes until thickened. 6. Make small wells in the sauce with a spoon and crack in the eggs. Cover the pan with a lid and cook for 5 minutes. 7. Crumble over feta cheese, garnish with chopped fresh parsley and serve immediately with warm bread. Lovely! #breakfast #shakshuka #EasyRecipe #healthyrecipe
#وائل_شرف 🤣😂 #creatorsearchinsights
6 hours meal prep in 60 seconds. Would you sacrifice one day every two weeks to have no cooking Or cleaning to do hardly for the next two week? #mealprep #kitchen
I just bought a 150 year old mansion
High Protein Cajun Honey Butter Chicken & Creamy Potatoes🍗🍟 Taking one of my most popular recipes and making it even better! This tastes ridiculously good for how easy it is to make with those macros🤌🏽😮💨 Macros Per Serving (5 Total) 560 Calories | 50g Protein | 52g Carbs | 17g Fat Ingredients (Makes 5) Cajun Honey Butter Chicken - 1000g Raw Chicken Breast, cubed - 1.5 Tsp Salt - 1.5 Tsp Black Pepper - 2 Tsp Garlic Powder - 2 Tsp Onion Powder - 2.5 Tsp Paprika - 2 Tsp Oregano - 1 Tsp Chilli Flakes - 3 Tsp Olive Oil - 30g Light Butter (for cooking) - Extra Seasoning: garlic, Onion Powder, Paprika, Oregano - 30g Honey (for all the chicken) - Fresh Parsley • Cook chicken in light butter on medium heat, 6-8 mins till golden brown • Once cooked, lower the heat completely, then add more butter, spice mix, honey and parsley • Mix thoroughly till well coated, set aside and repeat Creamy Garlic Herb Potatoes - 1100g Raw Potatoes, cubed - 1 Tbsp Garlic Powder - 1 Tbsp Italian Herbs - 1 Tbsp Paprika - 2 Tsp Olive Oil - 100g Red Onion, finely chopped - 40-50g Tomato Paste - 250g Light/Fat Free Olive Evaporated Milk - 150g Garlic & Herb Cream Cheese • Oven bake or air fry seasoned potatoes, 20-22 mins 200C/400F till golden & crispy • Cook onions on medium heat, 3-4 mins till soft • Add tomato paste, mix for 2 mins then lower the heat • Add evaporated milk, cream cheese. Stir continuously till melted and smooth • Add crispy potatoes, mix and fold gently till coated and creamy Check out my Digital Cookbooks with over 230+ mouthwatering recipes just like this!👨🍳❤️ . . . . #chickenrecipes #cajun #chicken #honeybutter #potatoes #potato #fries #creamychicken #mealprep #healthyrecipes #weightloss #highprotein #healthyrecipes #foodie #lowcalorie #eathealthy #jalalsamfit
The Most Expensive Road in the UK!? Maybe once…but times have changed..it’s still mega money though. #sandbanks #poole #dorset #PlacesToVisit #britishhumour #ukcomedy #satire #LearnOnTikTok
Batata Harra 🇱🇧 This might just be my favourite potato dish of all time - definitely top 3. Crispy cubed potatoes tossed in a garlicky, tomatoey, spicy mix. Served on a bed of yoghurt & tahini sauce and finished with fresh coriander. Woof. . . . #BatataHarra #LebaneseFood #MiddleEasternFood #Lebanon #ComfortFood #PotatoLovers #EasyRecipes #SpicyPotatoes #Mezze
How I imagine waking up as a princess in my own castle… somewhere in Italy
ONLY IN IRELAND 📸 🐀 keep an eye out folks #Ireland #Belfast #NorthernIreland #standup #comedy
Grub sessions: Surf & Turf 🦐🥩🐚 Just a light little surf and turf since the sun is out. A wild garlic, honey and charred chilli compound butter, Ribeye on the bone, reversed seared with cherry wood, buttery scallops, a few prawns cooked over a coal and basted in that glorious butter!finished with the most flavoursome Caesar salad, chicken fat croutons and crispy chicken skin crunch? Wow. I can’t lie, this might just be the best steak I’ve ever had. There’s really zero need for a butter baste or loads of herbs when you bbq steakbecause the charcoal and wood takes the flavour of this meet to a different level. I’ve been slacking I know, but the rhythm is coming back and this recipe will be on tomorrow’s newsletter for ALL subscribers! #surfandturf #steak #FoodTok #caesersalad #thegrubworkskitchen
Mozzarella Sticks 🧀 Ingredients (serves 2): 120g firm mozzarella 30g breadcrumbs 1 egg Plain flour 1 tsp garlic powder Salt Black pepper Marinara sauce: 400g tinned tomatoes 1 tbsp tomato paste 1/2 onion 2 garlic cloves 1 tsp dried basil Salt Black pepper 1 tsp olive oil ——— Method: 1. Chop the mozzarella into sticks and place into the freezer for 30 minutes. 2. Finely dice the onion and finely chop the garlic. Fry the onion in olive oil for a few minutes, then add the dried basil, garlic, salt and black pepper. Cook for 30 seconds. 3. Add the tinned tomatoes and tomato paste. Mix well and then simmer for 15 minutes. 4. Get flour into one bowl, beaten egg in another and the breadcrumbs into a third bowl. Season the bread crumbs with salt, black pepper and garlic powder. 5. Coat the mozzarella in flour, then the egg and then the breadcrumbs. Place onto an oven tray and cook in the oven for 10 minutes at 200 degrees celcius. 6. Serve with the marinara sauce on the side and enjoy. Lovely! #mozzarellasticks #mozzarella #EasyRecipe #healthyrecipe